Turkey Tail Mushroom

Discover the Benefits of Turkey Tail Mushroom

Turkey tail mushroom (Trametes versicolor) is a widely recognized polypore mushroom with a long history of use in indigenous North American medicine. Known for its distinctive fan-like appearance resembling a turkey’s tail, this mushroom is gaining popularity in mainstream medicine for its potential health benefits, particularly in cancer treatment.

Health Benefits

Cancer Treatment:

• Clinical Use: Although clinical trials are still ongoing, there is strong evidence suggesting that Turkey Tail mushrooms may enhance the effectiveness of chemotherapy in treating breast, liver, and colorectal cancers.

Immune Support:

• Polysaccharides: Turkey Tail mushrooms are rich in polysaccharides, specifically polysaccharide-K (PSK) and polysaccharopeptide (PSP), which are known to boost the immune system.

Antioxidant Properties:

• Health Maintenance: The antioxidants present in Turkey Tail mushrooms help in protecting the body from oxidative stress and maintaining overall health.

Harvesting and Drying

Source:

• Wild Harvest: Our Turkey Tail mushrooms are harvested wild in Northern California, ensuring natural growth and optimal potency.
• In-House Drying: The mushrooms are dried in-house by Far West Fungi, maintaining the highest quality standards.

Brewing Instructions

Ingredients:

• ¼ Cup of Turkey Tail Mushroom
• 8 – 12 Cups of Water

Method:

1. Crockpot Method:
   • Add Turkey Tail mushrooms and water to a crockpot.
   • Simmer on the low setting for at least 2 hours, ideally overnight.
   • Add more water as needed during the cooking process.
2. Saucepot Method:
   • Add Turkey Tail mushrooms and water to a medium-sized saucepot.
   • Simmer on low heat on the back burner for a minimum of 2 hours, ideally up to 4 hours.
   • Stir occasionally and add water as necessary.

Straining and Storage:

• Strain the Solids: After simmering, strain out the mushroom solids.
• Reinfusion: The solids can be reinfused once more for weaker results if desired.
• Storage: Store the brewed tea in glass jars in the refrigerator for up to 1 week or freeze for up to 6 months.

Consumption:

• Daily Dose: For best results, drink 1 chilled pint per day.

Turkey Tail mushrooms offer numerous health benefits, particularly in supporting the immune system and potentially enhancing cancer treatments. Harvested wild and dried in-house by Far West Fungi, our Turkey Tail mushrooms ensure quality and potency. Follow our brewing instructions to make a potent and beneficial tea.